Blue On Highland Menu (Update 2025)
Blue On Highland is a classy New American bar located in Needham, MA. Offering a variety of vegan options, this restaurant is wheelchair accessible and perfect for groups and kids. The menu features appetizers like Southwest Chicken Eggrolls and Pan Seared Sea Scallops, craft burgers like The Highlander and Turkey Burger, and entrees including Baked Haddock and Lamb Tip Kabob. Customers praise the excellent service and delicious food, with standout dishes like the Parmesan Fries and Grilled Salmon. With a cool atmosphere and generous portions, Blue On Highland is a must-visit for those looking for a memorable dining experience.
Appetizer
Southwest Chicken Eggrolls
Avocado-ranch dipping sauce
Parmesan Fries
Truffle-chive dipping sauce
P.E.I Mussels
Tomatoes, basil, chili flakes, white wine sauce, toasted crostini
Sriracha Shrimp
Spinach, sriracha lemon butter sauce
Lamb Lollipops
Mixed greens, balsamic reduction
Crispy Calamari
Rhode Island Style, hot cherry peppers, spicy marinara
Guacamole
Multigrain blue corn tortilla chips
Tuna Poke
Seaweed salad, scallions, crispy wonton
Pan Seared Sea Scallops
Sesame risotto, sweet Thai-chili sauce, soy reduction
Cheeseburger Sliders
Vermont cheddar, smokey mustard ketchup, caramelized onion
Chicken Wings
Fresh bone-in, buffalo, chipotle BBQ, or sweet Thai chili
Fish Tacos
Fresh fried haddock, flour tortillas, lemon vinaigrette slaw, chipotle aioli
Chicken Tortilla Soup
Parsley
Arugula
Shaved parmesan, white balsamic vinaigrette
Caesar
Romaine hearts, garlic croutons, shaved parmesan, house made Caesar
Spinach & Kale
Blue cheese crumbles, walnuts, bacon, golden raisins, balsamic vinaigrette
Greek
Feta, Greek olives, cucumbers, tomatoes, red onion, Christy's Greek
Wedge
Baby Iceberg, blue cheese crumbles, bacon, tomato, carrots, blue cheese dressing
Thai-Steak
Udon noodles, avocado, mandarin oranges, shredded cabbage, toasted peanuts, shredded carrots, spicy Thai-peanut dressing
Tomato & Mozzarella Salad
Heirloom tomatoes, fresh stracciatella mozzarella, basil oil, aged balsamic glaze
Caprese Salad
Chopped plum tomatoes, grilled chicken, mixed greens, fresh mozzarella, toasted pine nuts, garlic croutons, balsamic vinaigrette, glaze
Harvest Salad
Mixed greens, grilled chicken, granny smith apples, dried cranberries, blue cheese crumbles, frosted pecans
Farm to Table Salads
Fresh Pasta
Risotto
Chef Selection
Pollo Con Rabe
Fresh fusilli, sauteed chicken, broccoli rabe, roasted garlic puree, olive oil, burre blanc
Shrimp Basilico
Fresh mafalde pasta, farm raised shrimp, basil, tomato cream
Bolognese
Fresh spaghetti, pork, veal, beef, mushrooms, Slow cooked, traditional meat sauce
Lobster Ravioli
Maine lobster, creamy ricotta, diced tomato, roasted garlic cream sauce, fresh chive
Traditional Cheese
Sweet tomato sauce, Grande' mozzarella
Neapolitan Margherita
Sweet tomato sauce, fresh mozzarella, basil
Sausage & Pepperoni
Bianco sweet Italian sausage, pepperoni, tomato sauce, Mozzarella, basil
Thin Crust Pizza
Craft Burgers
Cheeseburger
American cheese, fresh cut fries
Mount Blue Two
Two 8oz patties, bacon, cheddar, Swiss, slaw, onion strings, burger sauce, fresh cut fries
The Highlander
Aged Vermont cheddar, braised short ribs, crispy onion strings, red wine demi, fresh cut fries
Vermonter
Vermont cheddar, smoked bacon, caramelized onions, maple mayo, fresh cut fries
Lamb Burger
Fresh ground lamb, tzatziki sauce, lettuce, tomato, cukes, red onion, creamy Greek, fresh cut fries
Black & Blue
Cajun spices, chunky blue cheese, fresh cut fries
Turkey Burger
Vermont cheddar, fresh cut fries
Grilled Salmon
8oz North Atlantic farm raised, parmesan risotto, asparagus, basil aioli
Baked Haddock
8oz North Atlantic haddock, light crumb, Sweet butter, red skin garlic mashed, house slaw
Pan Seared Atlantic Sea Scallops
8oz U-10 Dry Scallops, saute spinach, parm risotto, lemon butter
Steak Frites
8oz Coulotte, basil almond spinach, maitre d' butter, fresh cut fries
NY Sirloin
12oz NY Strip, garlic butter, broccolini, sweet potato mashed
Delmonico
14oz Boneless ribeye, potato cakes, baby carrots, red wine demi, Martha's Vineyard Grey Barn crumbled blue cheese
Lamb Tip Kabob
8oz Marinated lamb tips, red and yellow peppers, red onion, zucchini, parm risotto, greek salad
Braised Short Ribs
8oz Beef shoulder tender, red skin garlic mashed, roasted brussels, balsamic reduction, veal demi
Chicken Piccata
Fresh penne pasta, capers, lemon butter wine sauce
Pork Chops
7oz Twin center cut, roasted potatoes, sweet peppers, brown butter sauce
Hot Buttered Lobster Roll
6oz Fresh native Ipswich lobster, claw, knuckle, and tail, hot butter, brioche roll, house slaw, fresh cut fries
Entrée
Sides
Broccoli
Steamed
Spinach & Almonds
Garlic, oil
Broccolini
Garlic butter
Roasted Brussel Sprouts
Olive oil
Broccoli Rabe
Garlic, oil
Asparagus
Sea Salt
Garlic Mashed
Garlic butter
Sweet Potato Mashed
Butter, nutmeg
Fresh Cut Fries
Sea salt
Sweet Potato Fries
Thin cut
Chive Fries
Ranch
Fried Red Onions
N.E.tartar
Prime Rib
Slow roasted for 16 hours, served rare to medium rare, garlic broccolini, baby potatoes, aujus